Ingredients 4 Beef Flat Iron Steaks (approximately 8 oz each) Bearnaise Sauce 1/2 cup white wine vinegar 1/2 cup white wine 1/4 cup...

Ingredients 1 whole brisket (approximately 8 lbs) 6 cups post oak wood chips 2 tbsp ground coffee 2 tbsp kosher salt 2 tbsp brown sugar 4...

Ingredients Picanha: For this recipe, you'll need a Picanha Steak Onions: We prefer shallots and whole garlic cloves for pan-roasting....

Ingredients For the Tomahawk Tacos: 2 Tomahawk Steaks (1 lb each, 1.25" thick) 1 cup pineapple juice ⅔ cup soy sauce ⅓ cup water Coarse...

Ingredients Sirloin Steak: 5 lbs sirloin steak, cut into 2-inch cubes, divided into 3 equal batches Tuscan Marinade: -2 Tbsp Italian...

Ingredients For the Burgers: 2 lbs. ground beef 2 large red onions, cut into ¾-inch slices 8 pretzel buns 8 lettuce leaves 8 slices...

Ingredients 2 beef tenderloin steaks (approximately 8 oz each) 1 Tbsp olive oil 2 Tbsp butter Salt and freshly ground black pepper, to...

Ingredients For the Short Ribs: 5 lbs beef short ribs (8-10 pieces) Kosher salt Coarse black pepper 1 tbsp olive oil 1 onion, diced 1 tsp...